19th Hole - Restaurant

19th Hole Restaurant 

 

 

 

 

 

 

Contact the 19th Hole Resaurant directly for complete menu options at the Julius Management Group (561) 644-6980

  • Contential Breakfast served daily from 7:00 to 9:00 a.m.
  • Full Service from 9:00 a.m. to 5:00 p.m.

 

Fairwinds Golf Course - Golf Tournament Menu

Item Cost
Continental Breakfast - Assorted pastries, fruit juice and coffee
 $4.00
Box Lunch - (To take on the course before, during or after your round:)   Turkey, Ham, Tuna Sandwich
w/ chips, apple and one (1) can of Beer or Soda
 $7.00
Good Old Time Picnic - All beef Sabrett Hot Dogs & top quality hamburgers grilled to perfection w/ two (2) salads, baked beans & all the condiments
 $9.00
Chicken B.B.Q - Chicken, garlic bread, oven roasted potatoes or rice & choice of two (2) salads
 $10.00
New York Strip Steak - (broiled to perfection) N.Y. Strip Steak, garlic bread, oven roasted potatoes or rice & choice of two (2) salads, Steaks topped with sauteed onion & mushrooms ($1.00 extra per person)
 $16.00
Stuffed Breast of Chicken Selections - Garlic Bread, rice & choice of two (2) salads
 $12.00
Seafood Selections - Garlic bread, rice & choice of two (2) salads
 $13.00 and Up
Roast Pork or Beef - Natural juices, garlic bread, potatoes or rice & two (2) salads
 $11.00
Deli Buffet - Deli meat platters w/roast beef, turkey and ham A variety of breads and cheeses w/choice of three (3) salads and all the condiments
 $9.00

Salad Selections

  • Potato
  • Macaroni
  • Caesar
  • Coleslaw
  • Mixed Garden
  • Fruit
  

Beverages

  • Coffee
  • Tea
  • Hot Chocolate
  • Soda
  • Sport Drinks
  • Juices
  • Canned Beer
  • Draft Beer
  • Full Service Bar
  • Party Kegs
  


THE TICKET PROGRAM......................................Negotiable
This allows you to let your guest choose their food & beverage from our everyday grill menu. (Money programs are available to meet your needs)

  • All prices are per person and do not include 18% service charge or sales tax.
  • If something else is on your mind, please let us know, and we will be happy to try and work out something that will meet your menu needs.
  • The St. Lucie County prohibits anyone from bringing any outside food and beverage to the Golf Course.

Banquet Facility  - Available from 20-150 persons